A Cookie For Every Diet

A collection of cookie recipes from the internet

Chocolate Chip n’ Macadamia Nut Cookies


  •        2 1/2 cups almond flour
  •        2 tablespoons coconut flour
  •        2/3 cups unsweetened shredded coconut
  •        1 teaspoon baking soda
  •        1/2 cup coconut oil (melted)
  •        1/4 cup RAW honey (melted)
  •        3 whisked eggs (include yolks)
  •        1 tablespoon vanilla extract
  •        2/3 cup roasted macadamia nuts
  •        2/3 cup chocolate chips
  •        1/4 teaspoon sea salt


  1. Preheat oven to 350 degrees.
  2. Cover baking sheets with aluminum foil and set aside.
  3. Mix dry ingredients together (almond flour, coconut flour, shredded coconut, baking soda, sea salt)
  4. Mix wet ingredients together (coconut oil, honey, eggs, vanilla extract)
  5. Pour wet ingredients into your dry ingredients and mix well.
  6. Fold in macadamia nuts and chocolate chips to mixture.
  7. Grab 2 tablespoons worth of mixture and turn mixture into a ball. Place on baking sheet and flatten the ball mixture with your hand (to create a cookie shape).
  8. Once mixture is all gone and cookies are ready to be baked, place baking sheets in the oven for about 18-20 minutes [Check at around minute 16 to make sure bottom of cookies are not burning]
  9. Let cool and enjoy! So yummy!



The Verdict

They’re actually really good.  I added in white chocolate chips to the mix as well, and I love them!  They do have a coconut flavour, though, to those who aren’t a big fan of coconut.


Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out / Change )

Twitter picture

You are commenting using your Twitter account. Log Out / Change )

Facebook photo

You are commenting using your Facebook account. Log Out / Change )

Google+ photo

You are commenting using your Google+ account. Log Out / Change )

Connecting to %s

%d bloggers like this: